This file allows you to prospect by email or telephone restaurants in department Loir-et-Cher (41). Register to view the complete list and order the Excel file.
This file is intended for email or phone prospecting of restaurants in department 41. The emails have been verified by the Cleanmylist.email verification tool, which ensures a very low bounce rate.
Whenever possible, we associate the SIRET number with the NAF code, the legal nature of the company and the name of the manager. To achieve this, we use a misterialization tool based on several algorithms to obtain an optimal fill rate. These algorithms use data from official sources (INSEE Sirène file, Répertoire National des Entreprises).
The data is constantly updated from Google Maps and enriched by our internal processes.
To compile this file, we collected all the results in corresponding to the following activities:
Restaurant d'acarajé, Restaurant afghan, Restaurant africain, Restaurant de spécialités alsaciennes, Restaurant américain, Restaurant d'anguilles "anago" (Japon), Restaurant andalou, Restaurant de cuisine de l'Andhra Pradesh, Restaurant de spécialités à base de poisson-pêcheur, Restaurant arabe, Restaurant argentin, Restaurant arménien, Restaurant de cuisine fusion asiatique, Restaurant asiatique, Restaurant assamais, Restaurant asturien, Restaurant australien, Restaurant autrichien, Restaurant de cuisine awadhie, Restaurant d'ayam penyet, Restaurant badois, Restaurant spécialisé dans le bakso, Restaurant balinais, Restaurant bangladais, Café et restaurant de grillades, Restaurant de grillades....
The contacts in this file were collected on 04/12/2025.
Below is a 10-line extract of the file as delivered, with all data included. Scroll to the right to see all fields.
| Company | Address | Postcode | City | Phone | Certificate of incorporation | Youtube | Note | Number of reviews | Activity | GPS coordinates | Website | Secondary activities | Extensions | Price level | Legal nature | NAF code | NAF code | Ridership | Civility of the manager | Manager's first name | Manager's name | |||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Osma | 25 Rue Roger Reboussin | 41170 | Sargé-sur-Braye | +3325*23*60* | reser*at*on*@os*a.r*st*ur*nt | 90980540000027 | 4.8 | 210 | Restaurant | 47.9240352,0.8507464 | http://osma.restaurant/ | Restaurant | SAS, société par actions simplifiée | 5610A | Restauration traditionnelle | 3 à 5 salariés | Monsieur | Valentin | Barbera | |||||||
| POKAWA Poké bowls | 45 Av. du Dr Jean Laigret | 41000 | Blois | +3321*09*92* | servi*ec*ie*t@p*ka*a.c*m | 4.3 | 131 | Plats hawaïens | 47.5858527,1.3251457 | https://restaurants.pokawa.com/poke-bowl-blois-gare/?utm_source=google&utm_medium=organic&utm_campaign=mybusiness-website | Restaurant hawaïen | Restauration rapide | Restaurant diététique | Restaurant | Restaurant végétalien | Restaurant végétarien | moderate | ||||||||||||||
| African grill | 3 Rue Châteaubriand | 41000 | Blois | +3323*41*80* | 4.6 | 12 | Plats africains | 47.5809787,1.3071448 | Restaurant africain | |||||||||||||||||
| Restaurant Le Monarque | 3bis Rue des Cordeliers | 41000 | Blois | 1 | 1 | Française | 47.5890415,1.3319609 | Restaurant français | ||||||||||||||||||
| Ty Matt | 1 Rue du 8 Mai 1945 | 41210 | Neung-sur-Beuvron | +3325*83*16* | 84912178500018 | 4.7 | 283 | Restaurant | 47.5367003,1.8003289 | Restaurant | Crêperie | moderate | Société à responsabilité limitée (sans autre indication) | 5610C | Restauration de type rapide | 1 ou 2 salariés | Monsieur | Sylvain | Monard | ||||||||
| Le Saint Lupéen Restaurant Epicerie | 15 Grande Rue | 41320 | Saint-Loup | +3366*29*69* | 85193250900017 | 3.5 | 21 | Restaurant | 47.2656485,1.8387149 | Restaurant | Entrepreneur individuel | 6831Z | Agences immobilières | Unités non employeuses | Monsieur | Thierry | Begu | |||||||||
| Le chapelier | 2 Rte de Tours | 41400 | Montrichard Val de Cher | +3325*75*58* | lecha*el*er.*1@g*ai*.co* | 83962774200019 | 4.6 | 281 | Restaurant | 47.345817,1.2256027 | https://www.facebook.com/people/Le-Chapelier/100063739353713/ | Restaurant | Restaurant de type buffet | Restaurant de hamburgers | moderate | SAS, société par actions simplifiée | 5610A | Restauration traditionnelle | 1 ou 2 salariés | Madame | Morgane | Orillard | ||||||
| Snacking Biocoop | 51 Av. de Châteaudun | 41000 | Blois | +3325*78*80* | 5 | 3 | Restauration rapide | 47.6004351,1.3286641 | Restauration rapide | |||||||||||||||||
| Gang Of Pizza | La Croûte ZA DE | 41210 | Neung-sur-Beuvron | +3378*44*98* | ludov*c.l*ri*la*d@g*ng*fp*zz*.co* | 83430989000178 | 5 | 3 | Pizza | 47.5246479,1.8128635 | https://www.gangofpizza.com/distributeur/centre-val-de-loire/neung-sur-beuvron/ | Pizzeria | Restaurant italien | Pizzas à emporter | Restaurant | Société à responsabilité limitée (sans autre indication) | 5610C | Restauration de type rapide | 6 à 9 salariés | Monsieur | David | Gammino | |||||||
| Boulangerie Guignon | 36 Pl. de l'Hôtel de Ville | 41190 | Herbault | +3325*46*34* | mairi*he*ba*lt@*an*do*.fr | 48307418300052 | 4.5 | 124 | Boulangerie | 47.6045585,1.1409224 | https://www.franceboulangerie.fr/boulangeries/boulangerie-guignon-herbault/ | Boulangerie | Confiserie | Restauration rapide | Pâtisserie | Sandwicherie | moderate | Société à responsabilité limitée (sans autre indication) | 1071C | Boulangerie et boulangerie-pâtisserie | 3 à 5 salariés | Jean-francois | Guillaume |
The complete file is available at a price of 3,24€ HT.
Only lines containing an email address are billed, and a 10% ediscount is applied to compensate for any targeting errors.
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